On 29th, JTBC The Sea I Desire will air for the first time. It is a program that features star-studded cast members presenting music and homemade food at a live bar by the ocean.
Lee Ji Ah will be the head chef in The Sea I Desire. With her great passion for cooking, she presented her exclusive dish to the guests visiting the bar. According to the staff, Lee Ji Ah instantly called Kim Go Eun after getting the offer and said, ‘If you join the project, I’m in.’ and made a quick decision.
Lee Ji Ah shared that her most memorable moment was when head bartender Lee Dong Wook made Makgeolli. She shared, “That fermented drink exploded so hard when we tried to open it. It was worse than any other champagne would explode. Everyone was laughing, completely soaked in Makgeolli like there was a rain shower.”
And she added, “I think it would be interesting to see the process of the members getting along strangely well with the shared interest in music. We joked around and said that this is such a ‘random group of people,’ but there’s definitely a fun process of making one good harmony, so I hope you would look forward to seeing that.”
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